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Oven Baked Pork Chops

Oven Baked Pork Chops – Easy Soul Food Style

Make tender, juicy oven baked pork chops with a simple seasoning blend. It's ready in 30 minutes and this soul food classic is perfect for a weeknight dinners or Sunday meals.
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Prep Time 7 minutes
Cook Time 27 minutes
Total Time 38 minutes
Servings: 2 servings
Course: Main
Cuisine: American
Calories: 311
Ingredients Method Nutrition Video Notes

Ingredients
  

  • 6 bone-in pork chops
  • 2 tbsp olive oil
  • 1 tbsp paprika
  • 1 tbsp brown sugar
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • ½ tbsp thyme
  • 1 tbsp salt
  • 1 tbsp black pepper

Method
 

  1. Preheat oven to 375°F. Mix spices and brown sugar in a bowl.
  2. Pat pork chops dry, brush with olive oil, and season both sides.
  3. Place on parchment-lined baking sheet.
  4. Bake 15 minutes, flip, then bake another 15 minutes or until internal temp reaches 145°F. Rest for 3–5 minutes before serving.

Nutrition

Calories: 311kcal

Video

Notes

  • Boneless pork chops can be used in place of bone-in. Adjust the cook time from 30 minutes to 20 minutes and ensure that your chops have an internal temperature of 145 degrees for doneness.

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