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Garlic Parmesan Wings

Garlic Parmesan Wings Recipe

These oven-baked garlic Parmesan wings are crispy, flavorful, and coated in a rich garlic-butter sauce with fresh parsley and Parmesan cheese. They’re easy to prepare and perfect for game day, parties, or a delicious family meal.
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 4
Course: Main
Cuisine: American
Calories: 480

Ingredients
  

  • 1-1/2 lbs - Chicken Wings
  • 4 Cloves - Garlic
  • 1/4 Cup - Parmesan Cheese
  • 1/4 Cup - Butter
  • 1 Tbsp - Fresh Parsley
  • 1/2 tsp - Garlic Powder
  • 1 tsp - Black Pepper
  • 2 tsps - Kosher Salt
  • 1/2 tsp - Paprika

Method
 

  1. Preheat the oven to 425 degrees. Season the chicken with the garlic, paprika, salt and pepper.
  2. Place the wings on a baking rack then transfer to the preheated oven and cook for 35 minutes. After 35 minutes remove them from the oven and set them aside until later.
  3. In a frying pan melt the butter. Add the garlic and sauté for 3 minutes.
  4. Add the parsley and continue to sauté for an additional 2 minutes.
  5. Pour the butter and garlic mixture over the wings and mix Coat with the parmesan cheese then they are ready to serve.

Nutrition

Calories: 480kcal

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